Stay compliant. Stress-free.
Audit-ready records without the paperwork. Replace messy binders with guided, digital workflows your team actually finishes.
- Opening, cleaning, temperature checks — all in one place
- Audit-ready logs, allergen tracking, probe validation
- Built for UK businesses • £15/mo • 30-day free trial
How it works
Get your team compliant in 4 simple steps.
Step 1: Sign Up
Get started in minutes. No downloads, no calls — just register & log in.
Step 2: Create Your Checklists
Set up Opening, Cleaning & Temperature tasks. We guide you along the way.
Step 3: Track & Log
Assign tasks, log completions, and keep your team on track with one click.
Step 4: Stay Compliant
Records are stored securely and always audit-ready — no paper, no stress.
Why we built Culinary Key
We've spent years in food businesses, feeling the same pain you do: binders of paper, daily checks no one enjoys, and audits that cause unnecessary stress. We believe food safety doesn't have to feel like a burden.
We built Culinary Key to give teams a simpler, smarter way to stay compliant — one that fits into your day, not the other way around.
Our mission is simple:
- Empower teams — with tools everyone can use confidently.
- Save time & stress — focus on the food, not the forms.
- Raise standards — making compliance second nature.
We believe food safety should just work.
That's why we built Culinary Key — for you, your team, and your customers.
What else does it do?
More ways Culinary Key makes compliance simple.
Digital Records
Paper-free logs, stored securely & always available.
Audit Reports
Exportable reports to impress inspectors.
Staff Training
Track staff training progress with ease.
Allergen Tracker
Log allergens across all your products.
Incident Logs
Record accidents & incidents properly.
Monthly Reviews
Stay on top of recurring compliance tasks.
Custom Checklists
Tailor daily & scheduled checklists to your kitchen.
Built-in Support
Get help anytime from the team who built it.
What Our Partners Say
“We've been using Culinary Key as our digital HACCP diary, and it has significantly streamlined our catering operations. What was once a time-consuming and paper-heavy process is now efficient, organized, and fully digital. The platform is user-friendly, reliable, and helps ensure we stay compliant with food safety standards without the usual stress. I would highly recommend Culinary Key to any food business looking to modernize and simplify their HACCP management.”
Choose the Right Plan for Your Business
Start free and upgrade when you're ready — simple pricing for independent sites, tailored solutions for multi-site groups.
Free Trial
30 Days Free
- Access to all core tools
- Test compliance tracking & reporting
- Basic onboarding service
- Email and chat support
From Our Resource Center
Explore expert insights on food safety, compliance, and efficiency.
What is Safer Food Better Business?
Safer Food Better Business (SFBB) is a food safety management system developed by the UK's Food Standards Agency (FSA) to help small food businesses maintain hygiene compliance. But with food safety regulations evolving, is SFBB still the best solution?
Read More →What Are Safe Methods? Essential Food Safety Practices
Learn about Safe Methods and why they are essential for food safety compliance. Explore best practices to maintain hygiene, prevent cross-contamination, and achieve a 5-star food hygiene rating.
Read More →What Is HACCP? A Guide to Food Safety Compliance
Discover how HACCP protects food safety by identifying hazards, setting safety limits, and implementing preventive controls. Learn the seven key principles that help businesses maintain compliance and prevent contamination.
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